Kadai Prawns (Shrimp Recipe)

Ingredients:

600 gm medium/ king prawns deveined

2 medium chopped onion

2 medium chopped tomatoes

4 tbsp tomato puree

5 dried chilli

2 tsp coriander seeds

2 tsp cumin seeds

8 peppercorn

2 fresh green chillies – cut in length

1-inch ginger cut into thin strips

1/2 tsp garam masala

1/2 tsp red chilli powder

1/4 tsp turmeric

Salt to taste

2 tbsp oil

Handful of chopped coriander leaves

Recipe:

  • Remove the outer leaves from the cabbage and cut them into bite-size. Remove and discard the stem as they will not cook very easily. Wash and let it drain for a few minutes.